Egg and shrimp-You Are Foodie

By Mabel
54

Egg and shrimp

I didn't buy Jiwei shrimp. I can only use river shrimp. It's too small to peel into shrimp, but the nutrition is absolutely good for children!

Main Ingredients

egg 5
shrimp A moderate amount of

Auxiliary Ingredients

garlic A moderate amount of
ginger appropriate amount
scallion A moderate amount of

Step 1 . Blanched shrimp, beaten eggs (originally five, one of which was broken), and scallions (garlic and ginger were forgotten to be photographed together).

Step 2 . Soak the shrimp with salt and cooking wine for a while, cut the ginger and garlic into small pieces, cut the scallions into small pieces and pour them into the egg liquid.

Step 3 . Pour out the water in the shrimp, add a little oil to the pan, saute ginger and garlic, add the shrimp and fry until cooked. Then pour the fried shrimp into the egg mixture.

Step 4 . Add a little more oil to the pot over medium heat, pour the egg mixture into the pot, and fry the eggs until they are cooked.

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