Cooking Steps

Cold noodles with scallion oil

Cold noodles with scallion oil
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Cold noodles with scallion oil
Step 1 . Wash the bean sprouts, wash and shred the carrots, add water to the pot and boil it, put a small amount of salt and edible oil, and blanch the bean sprouts and carrots.
Cold noodles with scallion oil
Step 2 . Wash and shred cucumbers.
Cold noodles with scallion oil
Step 3 . Boil the pot with water, add a small amount of salt, and cook noodles.
Cold noodles with scallion oil
Step 4 . Cooked noodles, over cold water, more than a few times.
Cold noodles with scallion oil
Step 5 . Deep fried scallion oil: cut the chopped scallion and garlic, put them into a bowl, heat the oil over a low heat in the pot until there is oil smoke, and pour the hot oil on the scallion and garlic.
Cold noodles with scallion oil
Step 6 . Put oil in the pot, reduce the heat, add fragrant leaves, star anise, pepper, and fry for 2 minutes.
Cold noodles with scallion oil
Step 7 . Put chili powder in the bowl and pour hot oil on the chili powder to make chili oil.
Cold noodles with scallion oil
Step 8 . Put noodles in a bowl, put cucumbers, carrots and bean sprouts, add fresh soy sauce, sesame oil, scallion oil, chili oil and sugar, and mix well.
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