Cooking Steps

Lees bread

Lees bread

In fact, I didn't have a good impression of the toaster at the beginning, because I tried it several times and felt that the bread made was not as good as that made in the oven. If you don't talk about the taste, you will look even worse. I lost my confidence after several times, and then I used it as a noodle maker. But it takes too much time to make bread. It takes hours to make a few loaves, which is too expensive for office workers. After all, the toaster will wait for the finished product after putting all the materials into it, which is very time-saving and labor-saving. But the ingredients also need to be very accurate. Therefore, I have been trying to make bread with a toaster recently, trying to make a desirable one. This wine lees bread is the finished product after I tried it three times. I'm quite satisfied this time. I'll share it with you. There is also the ready mixed flour bought in the supermarket. The bread made according to the instructions on the bag is as hard as stone. Later, I added yeast. In addition, the distiller's grains can be bought at the place where the distiller's grains are sold. There is a distiller's grains selling in the vegetable market here. The distiller's grains can be used for free, so today's distiller's grains bread is available.
Main Ingredients
Auxiliary Ingredients
I didn't put oil in this bread. If I put oil in it, the water should be reduced by half. If you can't finish eating, you must put it in the fresh-keeping bag to avoid the bread from hardening.
-- Cooking Steps --
Lees bread
Step 1 . Prepare all the ingredients
Lees bread
Step 2 . Pour lees into the toaster
Lees bread
Step 3 . Pour the soft sugar into the bread machine
Lees bread
Step 4 . Pour salt into the toaster
Lees bread
Step 5 . Pour eggs into the toaster
Lees bread
Step 6 . Pour in bread flour and smooth it
Lees bread
Step 7 . Pour the yeast on top
Lees bread
Step 8 . Set the cooking rice to "whole wheat bread", the burning color to "medium", the weight to "750g", and finally press the start button. Wait for delicious food in 3 hours and 17 minutes
Lees bread
Step 9 . Finished product appreciation
Lees bread
Step 10 . Due to the release of lees, the internal organization is soft
Lees bread
Step 11 . Effect after slicing
Lees bread
Step 12 . There is a faint smell of wine in the fragrance, um, attractive
Lees bread
Step 13 . When eating, you can spread all kinds of sauces, such as roses 🌹 Flower sauce
Lees bread
Step 14 . Appreciation of finished products.
Lees bread
Step 15 . Finished product appreciation
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Braised white gourd

Braised white gourd

Wax gourd,lean meat,green Chinese onion,ginger,Shallot,Light soy sauce,Hot Dishes
[Cantonese cuisine] soup of cold melon, soybean and pork bones

[Cantonese cuisine] soup of cold melon, soybean and pork bones

Bitter Melon (Bitter Melon),soybean,Pig bone,candied jujube
Flammulina velutipes tofu soup

Flammulina velutipes tofu soup

Flammulina velutipes,Bean curd,Lettuce,oil,salt,garlic,Sesame oil,Soup,the elderly,Winter recipes,Banquet dishes,lunch
Crucian Carp Soup for Nourishing Blood and Qi

Crucian Carp Soup for Nourishing Blood and Qi

Crucian carp,Astragalus membranaceus,Red jujube,Round meat,Chinese wolfberry,ginger,salt,oil,Soups
Bean paste soup with orange peel and round seeds

Bean paste soup with orange peel and round seeds

Red bean,glutinous rice flour,Purple Potato Puree,Pumpkin puree,milk,dried tangerine peel,Brown sugar,Soups,Soup soup,the elderly,Dinner with friends,dinner
Depp oven recipe roast eggplant

Depp oven recipe roast eggplant

eggplant,salt,Chives,Light soy sauce,garlic,monosodium glutamate,Hot Dishes
Self made Qingming fruit dumpling

Self made Qingming fruit dumpling

glutinous rice flour,Clear powder,Spinach,Spinach juice,dried meat floss,salad dressing,clean water,Salted egg yolk,street food,Spring recipes
Conch

Conch

Conch,Oyster sauce,Teriyaki sauce ,starch,clean water,seafood,Chinese banquet
Fried mushrooms in oyster sauce

Fried mushrooms in oyster sauce

dried mushroom,Ladybird,Oyster sauce,ginger,garlic,Pepper,Hot Dishes,home cooking,lunch,dinner
[Suzhou cuisine]: yongheyuan assorted jelly

[Suzhou cuisine]: yongheyuan assorted jelly

Mung bean jelly,Fried shrimp skin,Garlic juice,Old duck soup,Rose turnip,coriander,staple food,home cooking,the elderly,Friends\' dinner,Huaiyang cuisine,Summer recipes,lunch