Fried sauerkraut with green beans
In hot summer, what should I do if I have no appetite? Fruit recommends you a home-made dish made of potherb mustard, especially for meals.Every winter, my family will pickle a large vat full of potherb mustard. Sometimes my family loses their appetite, so I will take some potherb mustard to fry shredded meat, fried tofu and fried soybeans. My family will eat two bowls of potherb mustard and can't stop. At this time, it is the season when the soybeans come into the market. The soybeans are rich in nutrition. It is easy and delicious to make them with potherb mustard. Come and do it together.Because potherb mustard is pickled, there is no need to add salt when frying
Step 1 . Prepare the ingredients
Step 2 . Wash the soybeans and blanch them in boiling water
Step 3 . Cut the shallots and dried peppers
Step 4 . Potherb mustard is cut into pieces
Step 5 . Pour oil into the hot pot, heat it until 6 minutes, put the soybeans into the pot, add red pepper and stir fry for one minute
Step 6 . Pour in 3 grams of raw soy sauce and continue to stir fry
Step 7 . Add potherb mustard and stir fry for one minute
Step 8 . Sprinkle with scallions and stir well. Because potherb mustard is pickled, there is no need to add salt
Step 9 . Plate, delicious! With a bowl of rice or rice porridge, the taste is really delicious, don't want it!
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