Cooking Steps

Steamed fish with peacock

Steamed fish with peacock

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Steamed fish with peacock
Step 1 . Clean up the bream.
Steamed fish with peacock
Step 2 . Cut off the head and tail of the fish, and then cut the fish body into slices of uniform thickness, leaving the belly side of the fish not cut off.
Steamed fish with peacock
Step 3 . Add an appropriate amount of salt, rice wine, vinegar and ginger slices, wipe them evenly and marinate for 20 minutes.
Steamed fish with peacock
Step 4 . Shredded ginger, sliced garlic, chopped green onion, set aside.
Steamed fish with peacock
Step 5 . Put the salted fish on the plate and shape it.
Steamed fish with peacock
Step 6 . Add ginger, garlic and chopped pepper, drizzle with a proper amount of steamed fish, soy sauce and soy sauce, and steam in a steamer over high heat for 15 minutes.
Steamed fish with peacock
Step 7 . After steaming, drizzle with hot oil, sprinkle with scallions and serve out of the pot.
Steamed fish with peacock
Step 8 . Finished products.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Cranberry cube bun

Cranberry cube bun

strong flour,low-gluten flour,berry sugar,salt,Egg liquid,clean water,yeast powder,butter,Dried Cranberry,Condensed milk,baking,afternoon tea
Zhejiang cuisine - garlic preserved beancurd meat

Zhejiang cuisine - garlic preserved beancurd meat

pork,Fermented bean curd,Hot Dishes,Chinese banquet,children,Friends dinner,Autumn recipes,Winter recipes,lunch
Homemade cream cheese for cheese cake

Homemade cream cheese for cheese cake

whole milk,unsalted butter,lemon juice,salt,Large drawer cloth,Dessert
Egg shrimp skin jade dumplings

Egg shrimp skin jade dumplings

flour,egg,cucumber,Spinach juice,staple food,Noodle & Pastries,home cooking,the elderly,family reunion dinner,Dumplings,Spring Festival
Steamed ribs with Taro

Steamed ribs with Taro

Ribs,Taro,salt,White sugar,pepper,The soy sauce,Light soy sauce,Cooking wine,Hot Dishes,home cooking
Braised crucian with bean paste

Braised crucian with bean paste

Crucian carp,Pixian Bean Paste,The soy sauce,Cooking wine,Vinegar,White sugar,ginger,scallion,Hot Dishes,home cooking,lunch,dinner
Famous all over the world - Yangzhou fried rice

Famous all over the world - Yangzhou fried rice

rice,egg,Corn grain,Carrot,green soya beans,Ham sausage,salt,Chicken essence,Huaiyang cuisine
Cotton candy baking soda biscuit

Cotton candy baking soda biscuit

spun sugar,Soda biscuit,Cakes and Pastries,baking
Laver egg soup

Laver egg soup

Laver,egg,oil,salt,Seasoning bag,Soup,home cooking
Qingfeng Diandian cup

Qingfeng Diandian cup

Low gluten flour,sugar,vegetable oil,baking powder,egg,water,Cocoa powder,Lemon peel,lemon juice,Raisins,Almond slices,baking,Cup Cake