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Christmas double color swiss roll cake is a dessert with high appearance and a delicious Christmas flavor.
Material:yolk,White sugar (for egg yolk paste),milk,Corn oil,low-gluten flour,Matcha powder,boiling water,Red velvet liquid,protein,White sugar (for protein paste),lemon juice,unsalted butter,White sugar (for cream filling),baking,Dessert,afternoon tea
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Red velvet macarone, French style, vanilla flavor, fresh and pleasant.
Material:almond powder,Powdered sugar,egg white,berry sugar,Red velvet liquid,lemon juice,White chocolate,unsalted butter,RUM,baking
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