Cooking Steps

Sweet glutinous rice porridge with longan and lotus seeds

Sweet glutinous rice porridge with longan and lotus seeds

Blood glutinous rice, longan and lotus seeds are all miracles that can benefit Qi, strengthen mind and improve beauty. I like to often cook such nutritious porridge ~ ~ now I don't put sugar in porridge, and longan meat itself has a sweet taste. In fact, this kind of porridge has a strong natural fragrance of glutinous rice. It is not greasy and is more suitable than sweet porridge
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Sweet glutinous rice porridge with longan and lotus seeds
Step 1 . Wash the lotus seeds and soak them for at least four hours. (Because lotus seeds are not easy to cook until tender, they need to be soaked for more time)
Sweet glutinous rice porridge with longan and lotus seeds
Step 2 . The Congee cooked with blood glutinous rice alone was not smooth enough, so some round glutinous rice was added.
Sweet glutinous rice porridge with longan and lotus seeds
Step 3 . After washing the two types of glutinous rice, soak them for about an hour.
Sweet glutinous rice porridge with longan and lotus seeds
Step 4 . Put the lotus seeds and two types of glutinous rice together in a pot, and add an appropriate amount of water. (More water is needed)
Sweet glutinous rice porridge with longan and lotus seeds
Step 5 . Cover the pot and boil over high heat.
Sweet glutinous rice porridge with longan and lotus seeds
Step 6 . After boiling, skim off the foam on the surface.
Sweet glutinous rice porridge with longan and lotus seeds
Step 7 . Reduce the heat to medium low and keep it boiling for about 40 minutes.
Sweet glutinous rice porridge with longan and lotus seeds
Step 8 . Guiyuan meat is made by peeling dried longan pieces by hand, so you can rest assured.
Sweet glutinous rice porridge with longan and lotus seeds
Step 9 . Add longan meat.
Sweet glutinous rice porridge with longan and lotus seeds
Step 10 . Stir evenly with a spoon and continue to simmer over low to medium heat for about 15 minutes.
Sweet glutinous rice porridge with longan and lotus seeds
Step 11 . Cook until the Congee is smooth and the lotus seeds are soft and crisp. If you like sweet, you can add some sugar. The longan meat is also sweet, which I think is just right.
Sweet glutinous rice porridge with longan and lotus seeds
Step 12 . Soft and sweet longan, lotus seeds, honey and glutinous Congee~~
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