Braised duck with beer-You Are Foodie

By Omar
40

Braised duck with beer

Main Ingredients

Beer 1/2
duck Half of it

Auxiliary Ingredients

scallion A moderate amount of
ginger appropriate amount
chinese cinnamon appropriate amount
Octagonal shape appropriate amount
Yellow Wine appropriate amount
sugar appropriate amount
salt A moderate amount of
The soy sauce A moderate amount of

Step 1 . Chop the duck meat into pieces and put it in a pot. Blanch it in water and yellow wine

Step 2 . Rinse the blanched duck meat with water

Step 3 . Put the cleaned duck meat in a pot and add soy sauce

Step 4 . Add a spoonful of sugar

Step 5 . Pour in half a bottle of beer

Step 6 . Add ginger slices, star anise, and cinnamon

Step 7 . Cover and boil over high heat

Step 8 . After boiling, reduce the heat and simmer for about half an hour

Step 9 . Big fire juice harvesting

Step 10 . to flavor

Step 11 . Sprinkle with chopped scallions

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Cooking Steps