Cooking Steps

Fish belly with five flower buttons

Fish belly with five flower buttons

In this day of retreating from birds, we can only toss about with pigs, fish and vegetables, but who can guarantee that these ingredients are green?I made the five Flower Button fish belly in the house I just moved. It is the first dish to be released. It is simple, but the meal is very good. There are both fish and meat in a plate, which is suitable for lazy people
Main Ingredients
Auxiliary Ingredients
People who like spicy food can add pepper granules when steaming
-- Cooking Steps --
Fish belly with five flower buttons
Step 1 . Preparation materials
Fish belly with five flower buttons
Step 2 . Slice the streaky pork, cut the grass carp belly into pieces, dice ginger and garlic, and dice the onion
Fish belly with five flower buttons
Step 3 . Mix the meat and fish with seasoning (except seafood soy sauce), cornstarch and peanut oil
Fish belly with five flower buttons
Step 4 . Add ginger and garlic
Fish belly with five flower buttons
Step 5 . Marinate for 15 minutes
Fish belly with five flower buttons
Step 6 . Take a plate and put the scallions on it
Fish belly with five flower buttons
Step 7 . Put some pork in the plate
Fish belly with five flower buttons
Step 8 . Place the pieces of pork on the plate at intervals between the fish pieces
Fish belly with five flower buttons
Step 9 . Put the dishes in the steamer
Fish belly with five flower buttons
Step 10 . Cover and steam over medium heat for about 15 minutes
Fish belly with five flower buttons
Step 11 . After steaming, remove the lid and sprinkle with scallions
Fish belly with five flower buttons
Step 12 . Drizzle some seafood soy sauce and serve
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried cabbage with kelp and garlic

Fried cabbage with kelp and garlic

Kelp silk,Chinese cabbage,Garlic,Light soy sauce,salt,monosodium glutamate,Hot Dishes,vegetable dish,home cooking,Common dishes,the elderly,lunch
Duck blood tofu casserole

Duck blood tofu casserole

Marinated Tofu,Duck blood,Leek,salt,Chopped scallion,Garlic,Sichuan Pepper,Dry pepper,Raw,Oyster sauce,Abalone Sauce,Old smoke,Water lake powder,capsicol,Hot Dishes,home cooking
Fried razor clam with leek flower

Fried razor clam with leek flower

Razor clam,Leek flower,Ginger slices,Dry pepper,Cooking wine,Raw,salt,Hot Dishes,home cooking,the elderly,Spring recipes,Summer recipes,Banquet dishes,lunch
Svampsoppa

Svampsoppa

Agaricus blazei,mushrooms,Hazel mushroom,salt,Olive oil,Soup,home cooking
Cherry meat

Cherry meat

Pork tenderloin,Shallot,scallion,Refined salt,ketchup,egg,Cooking wine,White sugar,aromatic vinegar,starch,Chicken essence,ginger,Hot Dishes,home cooking,children,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,Banquet dishes,Manchu and Chinese banquet,lunch
Lemon jellyfish with cabbage core ☆ big sea jellyfish 3

Lemon jellyfish with cabbage core ☆ big sea jellyfish 3

Jellyfish shreds,Cabbage core,coriander,lemon juice,sugar,Fish sauce,Minced garlic,Pepper,oil,Cold Dishes,home cooking,the elderly,Dinner with friends,Winter recipes,lunch
Fried Chinese chives with sea hare (cuttlefish)

Fried Chinese chives with sea hare (cuttlefish)

Leek,Sea hare,Flower carving wine,salt,black pepper,Hot Dishes,home cooking,pregnant woman,the elderly,Summer recipes,lunch,dinner,student
Home cooked fried rice

Home cooked fried rice

rice,Diced turnip,Diced corn,lardon ,salt,The soy sauce,staple food,home cooking,rice
Stewed turnip and beancurd in broth

Stewed turnip and beancurd in broth

Cow bone soup,ternip,Carrot,Beancurd,chopped green onion,salt,Hot Dishes,home cooking
Avocado ham pasta

Avocado ham pasta

avocado,Pasta,whole milk,Grated cheese,Ham slices,Olive oil,salt,black pepper,garlic,staple food,Italy cuisine,lunch,dinner