Beer duck

Ma Ma said the duck was good to eat. He sent me to the supermarket to buy a pile of duck legs. I came back late at noon. I was too lazy to use my head. So I made this beer duck. It is simple and fast. If it is not authentic, I won't go into it. After all, eating good at home is the most important thing ~o (∩∩) o

Main Ingredients

• Duck leg 3

Auxiliary Ingredients

• Crystal sugar appropriate amount
• Dry pepper appropriate amount
• garlic appropriate amount
• ginger appropriate amount
• scallion A moderate amount of
• Beer 1

1. rock candy is added according to personal taste. If you are not used to eating sweet, you can put oneortwo rock candy, which can increase the aftertaste and color without sweet taste;2. many people cook ducks with flavored cinnamon and leaves, which can add flavor. I think it's OK not to add it. It tastes the same.