Shrimp skin covered vegetables
This is a nutritious dish. It is green and delicious. It is a very good stir fry. It is a home-made dish suitable for young and old.People who feel the bitter taste of covered vegetables can add an appropriate amount of sugar and cooking wine so that they will not have bitter taste.
Step 1 . Prepare materials.
Step 2 . Clean the vegetables thoroughly and cut them into sections.
Step 3 . Clean the shrimp skin with cold water.
Step 4 . Add a little oil to a wok and stir fry garlic slices over low heat until fragrant.
Step 5 . Add cover vegetables and stir fry.
Step 6 . Add shrimp skin and salt and continue stir frying for a while until cooked.
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