Light cream coffee

I drink coffee casually. I use a lot of coffee at home, including a lot of coffee from Africa, Europe and South America. All of them are brought back by friends from abroad until I like to drink coffee. Fat people prefer bitter taste, so they usually drink it directly with a coffee machine without adding anything. My wife said that I was spoiling coffee:) but I like the bitter taste of coffee.Originally, I wanted to make cappuccino coffee, but I didn't have a bubbler at home. Seeing that there was some light cream, I decided to use light cream to match this coffee. I didn't expect that the taste was excellent, just like the advertising slogan in those years: every drop is fragrant, and the meaning is still unfinished.

Main Ingredients

• mineral water appropriate amount
• unsalted butter A moderate amount of
• Lavassa espresso powder appropriate amount

Auxiliary Ingredients

• Chocolate Cream appropriate amount

Lavazza Lavazza espresso powder belongs to ground coffee. It cannot be brewed directly with boiled water. It needs to be cooked with Italian coffee machine, American coffee machine, mocha pot, drip filter pot, French hand press pot and other instruments.