Cooking Steps

Fresh milk tea with tremella and horseshoe

Fresh milk tea with tremella and horseshoe

Do you like horseshoes? Oh, not the horseshoe you imagined, but the horseshoe! As a shoulder bearer in the food industry, today let me tell you an upgraded way to eat horseshoes, that is to make a fresh milk tea of Tremella horseshoes.
Main Ingredients
Auxiliary Ingredients
Seasonings
Tremella tastes smooth but not greasy. Horseshoe meat is naturally sweet. It tastes better with silky milk tea. Female friends eating Tremella can also maintain beauty and tender skin. It has the effects of Tonifying the spleen and appetizing, supplementing qi and clearing the intestines, nourishing yin and moistening the lungs. Horseshoe has the effects of generating saliva and quenching thirst, promoting intestines and defecation, clearing lung and resolving phlegm, etc. northerners regard it as Jiangnan ginseng.
-- Cooking Steps --
Fresh milk tea with tremella and horseshoe
Step 1 . First, soak a portion of plain bird's nest, pour 20g of plain bird's nest into 120ml of hot water, and let it soak for 5 minutes.
Fresh milk tea with tremella and horseshoe
Step 2 . Prepare a snow jar and pour it into the milk house.
Fresh milk tea with tremella and horseshoe
Step 3 . Pour in black tea water.
Fresh milk tea with tremella and horseshoe
Step 4 . Pour in golden syrup.
Fresh milk tea with tremella and horseshoe
Step 5 . Add an appropriate amount of ice.
Fresh milk tea with tremella and horseshoe
Step 6 . Put on the lid of the Xueke pot, and the quick Xueke is even.
Fresh milk tea with tremella and horseshoe
Step 7 . Prepare a finished cup and pour a tablespoon of plain bird's nest into it.
Fresh milk tea with tremella and horseshoe
Step 8 . Add the soaked vegetarian bird's nest.
Fresh milk tea with tremella and horseshoe
Step 9 . Then pour in Xueke's milk tea stock solution.
Fresh milk tea with tremella and horseshoe
Step 10 . Health preserving cold drink - tremella and horseshoe fresh milk tea is ready!
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