Soybean milk Yuanyang hot pot
The weather is getting colder and colder. My husband said that we can eat hot pot now, and only hot pot is comfortable. The whimsical husband even came up with an idea to make mandarin duck hotpot with soybean milk. At first, his wife despised it. As a result, when he finished, he shouted to brush the pot. The whole person was shocked. God, it turned out that soybean milk hotpot is so tempting. What else can we do? Hurry and eat it.When making red oil soup, the ingredients increase or decrease according to the degree of spicy; In addition, it should be made by adding soybean milk while it is hot, so that the oil and water can be easily mixed
Step 1 . finished product
Step 2 . Make soymilk first. Soak 70g soybeans for about 2 hours, then drain them and put them into the soymilk machine
Step 3 . Add about 1100ml of purified water
Step 4 . Just start the soymilk function of the soymilk machine, and then wait for the soymilk to be ready. During this period, you can prepare the ingredients to brush the pot
Step 5 . Next, make the red oil pot in Yuanyang hotpot. Materials: corn oil, a small bowl of soymilk, 500ml dry pepper and pepper, an appropriate amount of ginger, a little garlic, a few fragrant leaves and cinnamon, and a little seasoning: chili oil, chili sauce, salt, cooked white sesame
Step 6 . How to do it: wash the dried pepper, cut it into small pieces, and put it into the soybean milk machine before pepper and ginger slices
Step 7 . Then add a small bowl of corn oil
Step 8 . Add soymilk while it is hot, and the dosage is about 500ml
Step 9 . Just choose the function of energy soup for soybean milk machine
Step 10 . Pour the beaten red soup and pure soymilk into the Yuanyang pot respectively
Step 11 . Then add seasoning to the red oil soup, fire and boil, and you can brush the pot.
Step 12 . Red oil soup turns red slowly during heating. The hot pot soup with red and white makes people have a big appetite. Do you also look drooling?
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