Cooking Steps

Cocoa cupcakes

Cocoa cupcakes

 The cup cake with strong chocolate taste is sweet and soft. It can't stop eating
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Cocoa cupcakes
Step 1 . Put milk, butter and chocolate in a bowl
Cocoa cupcakes
Step 2 . Waterproof melting
Cocoa cupcakes
Step 3 . Beat eggs into a large bowl
Cocoa cupcakes
Step 4 . Add sugar
Cocoa cupcakes
Step 5 . Keep away from hot water
Cocoa cupcakes
Step 6 . It's not easy to get rid of the eight character lines
Cocoa cupcakes
Step 7 . Sift in low gluten flour
Cocoa cupcakes
Step 8 . Sift in cocoa powder
Cocoa cupcakes
Step 9 . Stir evenly
Cocoa cupcakes
Step 10 . Add chocolate liquid
Cocoa cupcakes
Step 11 . Stir evenly
Cocoa cupcakes
Step 12 . Pour it into a paper cup. It's eight full
Cocoa cupcakes
Step 13 . Preheat the oven at 160 degrees and bake for 20 minutes
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