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Steamed dried fish with pork
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Step 1 . Preparation: sliced pork.
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Step 2 . Put soy sauce, sugar, pepper, cooking wine and peanut oil into it and marinate for a while.
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Step 3 . Remove the head of the dried fish and wash it with warm water to control the drying water.
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Step 4 . Lay the dried fish on the plate and then the pickled pork.
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Step 5 . Put it in an electric cooker and steam for 18 minutes.
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Step 6 . It's time to steam it. It's delicious. It's ready for dinner.
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Step 7 . Finished product drawing.
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Step 8 . Finished product drawing.
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