Steamed dried fish with pork
Step 1 . Preparation: sliced pork.
Step 2 . Put soy sauce, sugar, pepper, cooking wine and peanut oil into it and marinate for a while.
Step 3 . Remove the head of the dried fish and wash it with warm water to control the drying water.
Step 4 . Lay the dried fish on the plate and then the pickled pork.
Step 5 . Put it in an electric cooker and steam for 18 minutes.
Step 6 . It's time to steam it. It's delicious. It's ready for dinner.
Step 7 . Finished product drawing.
Step 8 . Finished product drawing.
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