Scrambled Eggs with Chinese Chives-You Are Foodie

By Mace
57

Scrambled Eggs with Chinese Chives

Main Ingredients

egg 2
Leek A little

Seasonings

Step 1 . Prepare leek and egg.

Step 2 . Wash the leeks and cut them into two or three inch sections. Beat the eggs and mix them well with a little cooking wine.

Step 3 . Heat up the oil in the pan, add the egg liquid and stir fry until done. Remove and set aside.

Step 4 . Stir fry leeks in oil.

Step 5 . The leeks are fried like this.

Step 6 . Add the scrambled eggs and stir fry a little.

Step 7 . Light soy sauce, cooking wine, white sugar mixed juice.

Step 8 . Just install the tray.

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