Cooking Steps

Tomato fish

Tomato fish

Many people like to eat fish. I believe that no matter what family members are, the most important thing they need at the annual dinner is fish of all kinds. Fish has a very good meaning and symbolizes prosperity and surplus. So having more than one year after year represents a very good wish. There are many ways to make fish. No matter which way, some people like to eat it. So, the method of making fish introduced today is very simple, easy to use and delicious
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Tomato fish
Step 1 . Prepare 3 tomatoes.
Tomato fish
Step 2 . Cut into small pieces for standby.
Tomato fish
Step 3 . The prepared fish fillet is marinated with shallot and ginger cooking wine, and then a spoonful of starch is added to stir evenly.
Tomato fish
Step 4 . Heat the oil in the pot and add ginger and garlic until fragrant.
Tomato fish
Step 5 . Then put in the pre-cut tomatoes and boil them.
Tomato fish
Step 6 . Boil it into thick soup, as shown in the picture.
Tomato fish
Step 7 . Add some boiling water to boil.
Tomato fish
Step 8 . The seasoning only needs to be added with proper amount of salt.
Tomato fish
Step 9 . We boil tomato soup for 3 to 5 minutes, then add potatoes and lotus root slices that we blanched in advance.
Tomato fish
Step 10 . Add a little more bean sprouts.
Tomato fish
Step 11 . Finally, add the fish fillet and cook until it is mature.
Tomato fish
Step 12 . Put the cooked vegetables at the bottom of the bowl.
Tomato fish
Step 13 . Then put in the fish slices we cooked, and pour in the tomato juice.
Tomato fish
Step 14 . Finally, add a little millet pepper and scallion.
Tomato fish
Step 15 . Finished products.
Tomato fish
Step 16 . Finished products.
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