Cooking Steps

Noodle Slices

Noodle Slices

The outside is burnt and the inside is soft. The taste is very good!
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Noodle Slices
Step 1 . The yeast powder is boiled with warm water.
Noodle Slices
Step 2 . Add flour and stir with chopsticks.
Noodle Slices
Step 3 . Mix into a smooth dough.
Noodle Slices
Step 4 . The noodles will be ready like this.
Noodle Slices
Step 5 . Roll it into a big piece.
Noodle Slices
Step 6 . Sprinkle salt after rolling.
Noodle Slices
Step 7 . Sprinkle pepper flour, oil, and a layer of flour. Apply evenly.
Noodle Slices
Step 8 . Cut a few knives.
Noodle Slices
Step 9 . Fold it.
Noodle Slices
Step 10 . The sealing shall be tightened to prevent oil leakage.
Noodle Slices
Step 11 . Brush with water after rolling.
Noodle Slices
Step 12 . Sprinkle sesame seeds, and roll them to compact them. Wake up again for 15-20 minutes.
Noodle Slices
Step 13 . Add cold water to the pot and steam for 15 minutes. After 3 minutes of inactivity.
Noodle Slices
Step 14 . The electric pancake pan is preheated and oiled, and the steamed pancake is fried on both sides until golden.
Noodle Slices
Step 15 . Cut it as you like.
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