Matcha Crispy Grain Shabuli Cookies, with a crispy aroma and a silky smooth tea flavor, are so delicious that they can't stop.
Today, I made a simple matcha puff pastry sandwich cookie. The outer shell has a crispy and fragrant texture, and when I take a bite, the crispy cookie has a strong tea aroma. The silky matcha is sweet and filling, and the delicious food is irresistible.1. Adjust the oven temperature and time according to your own oven condition.2. You can place a baking tray on top of the oven to delay the discoloration of matcha.
Step 1 . 80g of low gluten flour, 20g of almond powder, 15g of milk powder, 30g of sugar powder, and 5g of matcha powder, all sieved.
Step 2 . Then put it into the shredder.
Step 3 . Take 50 grams of unsalted butter directly out of the refrigerator, cut it into small pieces and put them into a grinder.
Step 4 . Crush at low speed into uniform small particles. Note: Do not crush for too long to prevent clumping.
Step 5 . Add 15 grams of egg mixture and shake while crushing.
Step 6 . Make it into small, distinct particles.
Step 7 . Wrap with plastic wrap and refrigerate for 30 minutes.
Step 8 . Mix 50g of white chocolate and 40g of light cream together to keep warm and melt.
Step 9 . Sift in 3 grams of matcha powder.
Step 10 . Stir until the color is uniform.
Step 11 . Cover the surface with plastic wrap and refrigerate for 1 hour.
Step 12 . After taking out the refrigerated pastry, mix it slightly and prepare the mold to put it in with a spoon.
Step 13 . Then gently flatten it with a rolling pin, being careful not to apply too much force or press it too firmly.
Step 14 . Then demold and form, each one operated once.
Step 15 . Preheat the oven to 150 ℃ and bake for about 20 minutes. Note: A baking tray can be placed on top to prevent the matcha from changing color.
Step 16 . After baking, take it out and let it cool for later use.
Step 17 . Take out the refrigerated matcha and mix it slightly.
Step 18 . Prepare a mounting flower bag for later use.
Step 19 . Take a completely cooled cookie and squeeze it with matcha.
Step 20 . Just add another piece.
Step 21 . Matcha Shabuli cookies, complete O (∩ _ ∩) O
Step 22 . Cookies? They have a crispy and crunchy texture.
Step 23 . Smooth matcha with a sweet filling, delicious and irresistible.
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