Winter melon meat foam rice-You Are Foodie

By Kimberley
14

Winter melon meat foam rice

Baby complementary food.

Main Ingredients

pork A moderate amount

Auxiliary Ingredients

Carrot A moderate amount
Wax gourd A moderate amount

Seasonings

Matsutake seasoning appropriate amount
Qianhe no additive soy sauce appropriate amount

Step 1 . Cut the pork into small pieces, add starch and cooking oil, and stir well.

Step 2 . Slice winter melon, diced carrots, chopped scallions, and prepare water starch.

Step 3 . Pour in pork, stir fry until color changes, add carrots and winter melon and stir fry until fragrant.

Step 4 . Pour in soy sauce.

Step 5 . Sprinkle some matsutake seasoning.

Step 6 . Pour in boiling water and cook until the winter melon is soft and tender.

Step 7 . Pour in the water starch powder.

Step 8 . Sprinkle chopped green onions and start cooking.

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Cooking Steps