Steamed tofu with minced meat-You Are Foodie

By Maria
13

Steamed tofu with minced meat

This is a newly learned steamed dish. The steamed tofu is very delicious without the fishy smell of tofu. The daughters who don't like tofu usually eat a lot. I have a great sense of achievement, ha

Main Ingredients

meat appropriate amount
Bean curd A moderate amount of

Auxiliary Ingredients

starch appropriate amount
Pickled mustard A moderate amount of

Step 1 . You can buy whole mustard, which is delicious only when steamed.

Step 2 . Wash mustard and dice.

Step 3 . Diced meat.

Step 4 . Marinate with cooking wine, oyster sauce and starch for 20 minutes (the meat is pork tenderloin).

Step 5 . Diced tofu.

Step 6 . Soak in salt water for a while.

Step 7 . Drain the diced tofu.

Step 8 . Sprinkle with chopped mustard.

Step 9 . Pour oil into the pot, pour in the marinated diced meat and stir fry.

Step 10 . Add soy sauce, salt and sugar to taste.

Step 11 . Spread the fried minced meat on the tofu.

Step 12 . Steam for 15 minutes.

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Cooking Steps