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My Laba porridge
Yesterday, Laba also made Laba porridge for the festival. I couldn't find eight kinds of materials when I counted them. Later, with the help of a friend from a gourmet, there were exactly eight kinds of water.
Step 1 . Xiaomi.
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Step 2 . Oats.
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Step 3 . Glutinous rice.
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Step 4 . Red dates.
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Step 5 . Rock sugar.
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Step 6 . clean water.
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Step 7 . rice
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Step 8 . Purple rice.
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Step 9 . Wash the purple rice and glutinous rice, soak them for a while, and boil them in the pot.
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Step 10 . Wash other materials (except rock sugar) and boil them together in the pot. After the water boils again, stir it with a spoon to avoid sticking to the pot. When the porridge thickens and the rice grains bloom, it's OK. It's that simple.
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