Authentic northeast steamed stuffed bun (pork and scallion flavor)-You Are Foodie

By Michell
67

Authentic northeast steamed stuffed bun (pork and scallion flavor)

Steamed stuffed bun, everyone likes it.However, I don't feel at ease when I go shopping,GG did it by itself.... Fragrant.You can learn what you like.. Delicious food for everyone.

Main Ingredients

flour 1000 grams
green Chinese onion 300 grams
Pork filling 500 grams

Auxiliary Ingredients

yeast 1 bag
Vinegar 50 grams
The soy sauce 50 g
sugar 50 grams
salt 50 g
ginger 50 grams

Step 1 . Mix flour and yeast, add water. Form into the shape shown in the picture& lt;br /> Prepare to make noodles.

Step 2 . Hair mask, cover with a lid, northern students can put it on the kang& lt;br /> In other places, you can put boiling water underground. Everything is okay.

Step 3 . The face is so big.

Step 4 . Steamed buns with meat filling can be purchased from supermarkets. Prepare to mix with other side dishes.

Step 5 . Cut vegetables, such as scallions, ginger, garlic, any side dish you like...

Step 6 . As shown in the picture, the meat filling has already been mixed.

Step 7 . Start packing, this is packed. It's already in the pot.

Step 8 . Boil the pot and steam... ha-ha.. Delicious food is here.

Step 9 . After 15 minutes, I saw fragrant buns& lt;br /> My mouth is watering.

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Cooking Steps