Cooking Steps

Braised Spare Ribs in Brown Sauce

Braised Spare Ribs in Brown Sauce

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Braised Spare Ribs in Brown Sauce
Step 1 . Chop the spareribs into 2-inch sections first: color them with a proper amount of soy sauce.
Braised Spare Ribs in Brown Sauce
Step 2 . Heat the oil pan to about 180 degrees and fry the ribs until golden.
Braised Spare Ribs in Brown Sauce
Step 3 . Put the spareribs into the pot, add all seasonings and spices, and add water to the spareribs. Do not overflow the spareribs. Turn the high heat to the low heat for about 10 minutes until the bones on both sides of the spareribs protrude.
Braised Spare Ribs in Brown Sauce
Step 4 . Put the spareribs into the plate, put the remaining soup into the pot and thicken the bright oil with wet starch.
Braised Spare Ribs in Brown Sauce
Step 5 . Pour the thickened soup over the ribs.
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