Baby cabbage with Tofu-You Are Foodie

By Ingolf
38

Baby cabbage with Tofu

Main Ingredients

beancurd puff 150g
Baby Cabbage 300g

Auxiliary Ingredients

Dried shrimps 50g
Three layers of meat 150g

Step 1 . When the ingredients are ready, it starts

Step 2 . Shrimps need to be soaked in warm water in advance

Step 3 . Divide the baby cabbage into two halves. Cut the head into shreds. Do not cut the vegetable leaves. Cut the three layers of meat into small pieces

Step 4 . First, stir fry the three layers of meat in the pan to remove the oil

Step 5 . Stir fry shrimps in the pan

Step 6 . Next, stir fry the baby vegetable stem

Step 7 . Soak the cleaned tofu in the pot

Step 8 . After stir frying, add the water soaked with shrimps and simmer for 2 minutes

Step 9 . Then put vegetable leaves

Step 10 . Finally, add seasoning and stir fry to taste

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Cooking Steps