Fried rice with celery and purple cabbage eggs-You Are Foodie

By Kelly
57

Fried rice with celery and purple cabbage eggs

When it comes to fried rice with eggs, it's really simple and delicious. Any combination of the existing ingredients at home can be simply fried, and the delicious egg fried rice can be served. It is especially suitable for people like me who are always lazy occasionally!In addition, my family has a little girl who loves fried rice, so my table is always changing patterns and various contents of fried rice!

Main Ingredients

egg 1
Cooked rice 1 small bowl

Auxiliary Ingredients

Corn grain appropriate amount
Purple kale appropriate amount
Celery stalk appropriate amount
Scallion leaf appropriate amount

Step 1 . Raw materials used.

Step 2 . Chop onion leaves, celery and purple cabbage respectively.

Step 3 . Heat the oil in the frying pan, add the green onion leaves, and stir fry the corn kernels for one minute. Add celery and purple cabbage and stir fry.

Step 4 . Stir in some rice and stir well.

Step 5 . Knock the eggs into a bowl to break them up, pour them into the rice, wait for more than ten seconds, and then stir fry them.

Step 6 . Add some oyster sauce.

Step 7 . Add salt and stir well, then turn off the heat.

Step 8 . Stir fried rice is put into a small bowl, and then it can be served on a plate.

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Cooking Steps