Fried minced pork with shredded pumpkin
Material Science:1 kg old pumpkin, salt, monosodium glutamate, mixed oil, minced meat, aged vinegar.method:1. Shred the pumpkin, chop the meat into minced meat, and cut into 1 diced red pepper,2. Heat up the pot with mixed oil, add diced red pepper and minced meat and stir fry.3. Stir fry with salt until the minced meat is cooked,4. Pour in the cut pumpkin shreds,5. Add salt and stir fry, then add some vinegar and stir fry.6. When the pumpkin is fried, add the leaf essence.
Step 1 . Cut pumpkin into shreds, minced meat, and diced chili.
Step 2 . Pour vegetable oil into the pot and heat it up, then add diced chili and minced meat
Step 3 . Stir fry with salt
Step 4 . Pour in pumpkin shreds again
Step 5 . Stir fry with salt
Step 6 . Add vinegar and stir fry evenly
Step 7 . Add monosodium glutamate when the pumpkin is cooked
Step 8 . Once cooked, it's ready.
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