A basket full of apples-You Are Foodie

By Prima
7

A basket full of apples

With the end of the day gone, Christmas Eve finally came. On Christmas Eve, I put all my blessings in this basket and sent you a basket of peace fruits. I wish all my friends a merry Christmas! Peace!The practice of this basket originated from the ocean moom. Thank you here! In the big family of the gourmet world, I have learned a lot and met a lot of friends from all over the world. We have exchanged cooking skills and life experiences together, which has made me continuously improve my cooking skills and won the recognition of my friends and family. Thank you for your support and help~~~~~This method does not add eggs, but because yogurt is added, the taste of the bread is still soft. If you like it, you can try it~~~

Main Ingredients

High gluten powder 300 grams

Auxiliary Ingredients

Yogurt 190 g
White sugar 30 grams
butter 15 g
salt 1.5 g
yeast 5 grams

Step 1 . Prepare the raw materials

Step 2 . Mix all ingredients except butter and knead into a smooth dough, then add butter and knead until the expansion stage is reached

Step 3 . Fermented in a warm place for about an hour

Step 4 . Fermented to about twice the size and removed (if the dough does not shrink or collapse, it means it is ready)

Step 5 . After taking out, divide the dough into two parts, one part is rolled flat and cut into long strips (this part is used for making baskets)

Step 6 . Take a heat-resistant container, lay tin foil on the container (matte side up), roll the noodles into a circle, and place them on the container in a beige shape

Step 7 . Then weave the noodles into a basket shape in circles (it's so ugly, let's take a look)

Step 8 . After preheating the oven at 180 degrees, place the woven basket in the oven and bake for about 30 minutes

Step 9 . Bake until the bottom of the basket is firm and ready to remove

Step 10 . Apple making: Divide the remaining dough into 15 pieces, roll and let go for 10 minutes

Step 11 . After kneading again, use a toothpick or chopsticks to make a small hole in the middle of the apple and ferment it in the oven for 20 minutes (it should not be left for too long, otherwise the apple will deform)

Step 12 . Take out and brush the egg mixture gently

Step 13 . Preheat the oven at 175 degrees, middle layer, and bake for about 20 minutes

Step 14 . Fill the baked basket with apples

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