Stewed rice with spicy cured meat
I always like to eat boiled rice. It tastes good when there are vegetables and rice. One pot comes out. After summarizing the cooking methods of several gourmets, I made the following easy and delicious cooking rice. Don't forget to add laver, shrimp and egg soup.1. There is no fish sauce. It can be replaced by raw soy sauce or oil consumption.2. Ginger slices and oil can be used as the base to avoid pot pasting. During the cooking process, you can turn the pot to make it heated evenly.3. After steaming and pouring seasoning sauce, it is better to stew for a while, which can make the rice taste more delicious and fragrant.
Step 1 . Raw materials are prepared. The rice is soaked for a while without hard core. Wash the rape and slice the ginger
Step 2 . Sausage slices
Step 3 . Boil the small rape for standby (when scalding, add some salt and a few drops of vegetable oil to the water to make the vegetables greener)
Step 4 . Mix soy sauce, soy sauce, a little fish sauce, white sugar, sesame oil, and add a little pure water to make sauce for standby
Step 5 . Spread ginger slices evenly on the bottom of the pot, and pour in a little vegetable oil to prevent rice from sticking to the pot.
Step 6 . Add the soaked rice, pour in the proper amount of water, and boil over high heat.
Step 7 . After the fire is boiled, put the sausage slices on the rice while there is still some water left on the rice.
Step 8 . Continue to cook over low heat until the rice is thoroughly cooked and the sausage smells good. Turn off the heat and simmer for ten minutes.
Step 9 . Place the hot rape, pour in the prepared sauce, steam for a while over low heat, turn off the heat, and simmer for a few minutes.
Step 10 . After braising, stir and eat.
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