Shredded pork with chives-You Are Foodie

By Florence
53

Shredded pork with chives

Main Ingredients

lean meat 150g
hotbed chives 200g

Auxiliary Ingredients

Rape oil appropriate amount
Light soy sauce appropriate amount
tenderizer appropriate amount
monosodium glutamate appropriate amount
salt A moderate amount of
ginger appropriate amount

Step 1 . Wash and cut the leek into sections, and shred the lean meat. Add tender meat powder and a little soy sauce to marinate for a while.

Step 2 . Heat the pot and cool the oil. After the oil is cooked, add ginger slices and shredded pork, and stir fry quickly. Continue to stir fry the chives. Add salt and MSG before cooking.

Step 3 . A light and cooked shredded pork with leek will be fine.

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Cooking Steps