Korean denim bone
Step 1 . Prepare materials.
Step 2 . Soak the beef ribs in water for one hour to remove blood.
Step 3 . Beat half of the onion into mud, add soy sauce, sugar, sesame oil, black pepper, and stir well to form the sauce.
Step 4 . Remove the marinated beef ribs, wash them, put them in the sauce, and marinate them overnight.
Step 5 . Cut the remaining half of the onion into strips, and fry in a skillet until soft.
Step 6 . Put it on the bottom of the plate.
Step 7 . Put the beef ribs in a pan, turn the heat down, and fry them on both sides for about 5 minutes.
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