Cooking Steps

French Salad

French Salad

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Step 1 . Wash all the vegetables, remove the seeds of tomatoes and yellow peppers, and cut them into strips. Boil the eggs, remove the skin and cut them into pieces.
Step 2 . Mix all the seasonings. Just adjust it according to your own taste.
Step 3 . Finally, put the vegetables together, pour in the sauce and stir. Put the eggs in the middle of the plate.
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