Fried vermicelli with night flowers
Step 1 . Ingredients: night blooming, vermicelli (soaked soft), dry pepper (cut open)
Step 2 . Peel and clean the night flower.
Step 3 . Put it on the chopping board and cut it into thick silk. Set aside.
Step 4 . Heat up the oil in the wok, and put it into the dry pepper pan.
Step 5 . Then, put in the cut night flower and stir fry it.
Step 6 . Then, add an appropriate amount of water.
Step 7 . Stir fry until cooked.
Step 8 . Then, fold in the soaked vermicelli and stir fry.
Step 9 . Finally, add an appropriate amount of raw soy sauce.
Step 10 . Add an appropriate amount of salt.
Step 11 . Add an appropriate amount of monosodium glutamate.
Step 12 . Stir fry with seasoning and serve.
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