Beef noodles with Curry
It is simple and easy to operate. It is most suitable for a slow-moving party like me (I often cook vegetables without time to put this or that). Curry is actually better with rice, but there is something I want to eat at homeStep 1 . Prepare the beef, blanch it, cut carrots and potatoes, ginger and garlic, udon noodles, curry pieces
Step 2 . Add oil, stir fried ginger and garlic, beef and a spoonful of cooking wine
Step 3 . Pour in potatoes and carrots and fry them. The fried potatoes taste better
Step 4 . Add water and boil the vegetables for 10-15 minutes
Step 5 . When cooking, you can cook udon noodles in another pot. Udon noodles are very cooked. Don't cook them for long
Step 6 . Add curry cubes and cook for another 5-10 minutes. Stir them in the middle to prevent the bottom from caking
Step 7 . Add Wudong Noodles, stir fry and harvest juice
Step 8 . Rich curry beef udon noodles ~
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