Spicy beef sauce-You Are Foodie

By Hannah
68

Spicy beef sauce

Main Ingredients

beef 400 g

Auxiliary Ingredients

Next time I'll pass on the specific steps.

Step 1 . Because I didn't take the specific details of the first trial, but here I write to you, I first cut the garlic, then the fresh Chaotian pepper, pour oil into the pot, put the prepared pepper, star anise and fragrant leaves into the pot to burst out the fragrance, then take them out and take them out, then put the garlic and pepper into the pot to explode the fragrance, and then put the beef cubes into the pot to fry until the fragrance comes out,

Step 2 . Then pour in the ingredients I prepared myself. I put soy sauce, oil consumption, chili oil and Korean chili sauce, and then pour them into the pot together to fry until fragrant, and then add water to boil them,

Step 3 . Boil until the water is dry, and finally collect the juice over a high fire. There is only oil in the pot. Finally, sprinkle the prepared peanuts and sesame seeds inside

Step 4 . The beef I cut is bigger, so I can eat beef

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