Simple hedgehog steamed bun
good morning! Mango rose and hedgehog.Oh! This little hedgehog has become a thorn ball! I can't see my face.Rare's bear kids easy breakfast:Hedgehog bun + milk + mango + quail egg.If you shape the steamed bread itself, it will be much easier to set the plate.The main thing is to see what is on the side and what kind of story to give it.Baby said she hadn't seen Meimei's mango roses for a long time.So let's tell a story about a little hedgehog and mango rose!Play freely hereToday, I mainly share the practice of small hedgehog steamed bread.1. corn flour can be changed into flour.2. the ratio of yeast to flour is generally 1:100. It is suitable for fermentation in summer, and yeast can be reduced appropriately.3. the ratio of flour to water is generally 2:1. It should be adjusted appropriately according to the water absorption of flour.
Step 1 . Weigh the powder, put it into a large basin, and mix it slightly with chopsticks. Add water while mixing, stir it into flocs, and knead it into smooth dough
Step 2 . Cover with wet cloth and ferment until the inside is in the shape of a honeycomb
Step 3 . Take it out, knead it on the cutting board, divide it into several small groups after exhausting, knead it into egg shape, one end is big and the other end is small
Step 4 . Start with the small end of the dough with scissors, tilt 45 degrees, and cut the spikes at a certain distance.
Step 5 . In the second row, cut out the spikes by cutting the scissors from the space between the two spikes, and then cut them in such a staggered manner in each row
Step 6 . Until the whole dough is cut out with scattered thorns, the dough becomes a little hedgehog.
Step 7 . Cut each dough in turn and put it into a cold water steamer with a steaming pad. Let stand for 20 minutes.
Step 8 . Cover the lid, turn to medium heat after high heat until the water boils, and then burn for another 15 minutes. Turn off the heat and stew for 5 minutes. Open the lid, it's good
Step 9 . It's more cute to dot two small eyes with sesame seeds on the face, and set the plate to eat.
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