
Steamed corn mussel with garlic
Delicious!
Step 1 . Detailed materials... Choose 10 corn mussels of the same size.

Step 2 . Ingredients are detailed... As shown in the figure.

Step 3 . Add an appropriate amount of pepper, soy sauce and salt to minced garlic, stir well and set aside.

Step 4 . Open the corn clam with a knife, clean it, and set the plate.

Step 5 . Add vermicelli and minced garlic, steam for 7 minutes, then turn off the heat and simmer for 3 minutes.

Step 6 . Open the lid of the pot, put the scallion and pepper on the vermicelli (as shown in the picture), boil the boiling oil, and pour it into each clam.

Step 7 . Finally, add a little soy sauce.

Step 8 . Finished product appreciation

Step 9 . Finished product appreciation

Step 10 . Finished product appreciation
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