Cooking Steps

French frankincense tablets

French frankincense tablets

One day when I went to the cake shop and saw some frankincense slices selling, I felt that they were crispy and sweet. When I came back, I baked the leftover baguette by myself. When I baked it, it was fragrant all over the house. I really liked the crispy taste of one slice.
Main Ingredients
Auxiliary Ingredients
The temperature and time of the oven should be set according to your own oven temper. The amount of butter and honey can be adjusted according to the number of baguettes.
-- Cooking Steps --
French frankincense tablets
Step 1 . After weighing the material, there are only two left magic sticks
French frankincense tablets
Step 2 . Slice the stick diagonally
French frankincense tablets
Step 3 . Boil water in the pot and put it into a bowl with butter until the butter melts
French frankincense tablets
Step 4 . Mix the melted butter with honey
French frankincense tablets
Step 5 . Apply the mixed liquid evenly on the slices, and brush all sides except the bottom layer
French frankincense tablets
Step 6 . All coated and tiled on a non stick baking tray
French frankincense tablets
Step 7 . Put it into the middle and lower layers of the preheated oven and heat it up and down at 200 ℃ for 10 minutes
French frankincense tablets
Step 8 . It's time to take out the baking tray (wear insulated gloves)
French frankincense tablets
Step 9 . Turn the toast upside down with a clip, brush with the remaining mixture, and bake in the oven again for 8 minutes
French frankincense tablets
Step 10 . Take it out and put it on a plate. It tastes better when it's hot
French frankincense tablets
Step 11 . latest photo
French frankincense tablets
Step 12 . another one piece
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