Passion Fruit Jam -You Are Foodie

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By Humphrey
55

Passion Fruit Jam

Main Ingredients

Passion fruit 60

Auxiliary Ingredients

Huangbing Sugar 500g

Step 1 . Wash the passion fruit first.

Step 2 . Use scissors to cut the passion fruit in one-third, do not cut it, and take out the pulp with a spoon. I got 1600 grams of pulp.

Step 3 . Put the pulp in a casserole and add rock sugar.

Step 4 . Turn to a small fire to boil. About thirty minutes.

Step 5 . Cooling.

Step 6 . Put it into a sterilized oil-free and water-free glass jar.

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Cooking Steps

Passion Fruit Jam

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