Cooking Steps

Raisin, walnut and glutinous rice kneading

Raisin, walnut and glutinous rice kneading

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Raisin, walnut and glutinous rice kneading
Step 1 . Ingredients: glutinous rice flour.
Raisin, walnut and glutinous rice kneading
Step 2 . Chengfen.
Raisin, walnut and glutinous rice kneading
Step 3 . Walnuts, raisins, soft sugar.
Raisin, walnut and glutinous rice kneading
Step 4 . Chop the walnuts on the chopping board and set aside.
Raisin, walnut and glutinous rice kneading
Step 5 . Pour 100g glutinous rice flour and 30g Chengfen into a large basin.
Raisin, walnut and glutinous rice kneading
Step 6 . Then, add chopped walnuts, raisins and soft white sugar.
Raisin, walnut and glutinous rice kneading
Step 7 . Harmony.
Raisin, walnut and glutinous rice kneading
Step 8 . Then, gradually add water and form glutinous rice balls with raisins and walnuts.
Raisin, walnut and glutinous rice kneading
Step 9 . Then, take some raisins, walnuts and glutinous rice balls, pinch them with your hands, and put them into the greased plate.
Raisin, walnut and glutinous rice kneading
Step 10 . Finally, put it into a steamer and steam it over high heat for 15 minutes.
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