Sliced chicken with tomato
Mixed with noodles, just rice, delicious.You can change tomatoes into pineapples, and then turn them into sliced chicken with fragrant pineapples. They are very delicious.
Step 1 . Slice the chicken breast, add two spoons of cooking wine, 1 spoonful of soy sauce, 2 spoons of starch, 1g of salt, 2 spoons of edible oil, and marinate for 15 minutes.
Step 2 . Boil a pot of water, add ginger slices, shallots, 1 teaspoon cooking wine, bring to a boil, and add chicken breast meat slices.
Step 3 . When the chicken turns white, put it out for standby. Don't cook it for too long. It will grow old. It can be put out in 20 seconds.
Step 4 . If there is foam, you can wash it with clean water.
Step 5 . Heat the oil in the pot, first pour in tomatoes and stir fry to make sand, then add chicken and green pepper, add two spoons of soy sauce, 1g salt and half a spoonful of sugar, stir fry evenly.
Step 6 . Don't fry the chicken for too long after it is put into the pot. Dish out the green pepper immediately.
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