Cooking Steps

Four treasures of health preservation

Four treasures of health preservation

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Four treasures of health preservation
Step 1 . Soak the agaric, take care of it, tear it into small pieces, blanch the lotus beans in boiling water, break off the fresh lily and wash it, wash and cut the carrot;
Four treasures of health preservation
Step 2 . Cut the scallions and garlic and set aside;
Four treasures of health preservation
Step 3 . Pour oil into the hot pot, and add scallions and garlic after the oil is hot;
Four treasures of health preservation
Step 4 . Stir fry the onion and add carrots;
Four treasures of health preservation
Step 5 . When carrots are ripe to medium ripe, put agaric, Lily and Dutch beans less soy sauce, salt and stir fry, and less water to avoid drying the pot. Stir fry constantly, and then you can come out of the pot;
Four treasures of health preservation
Step 6 . You can do it!
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