
Fried cucumber with shrimp and egg
Simple, Kwai and nutritious dishes.
Step 1 . Cut the cucumbers in half and slice with a diagonal knife.

Step 2 . Thaw the shrimps and marinate them with cooking wine and cornflour.

Step 3 . Cut scallions into scallions.

Step 4 . Break the eggs.

Step 5 . Put a little oil in the nonstick pot, fry the eggs and set them. Put them up for standby.

Step 6 . Fry the shrimps in the original pot until they are cooked, and then put them up.

Step 7 . Put a little oil in the pot and stir fry the scallions to make them fragrant.

Step 8 . Stir fry cucumber and shrimp skin for 2-3 minutes.

Step 9 . Add scrambled eggs, shrimps, scallions and salt.

Step 10 . Stir well.

Step 11 . Simple, Kwai and delicious.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!