Minced pork slices with red oil
Step 1 . Wash pork
Step 2 . Rinse mint and drain
Step 3 . Put the pork into the pot, add water, cooking wine, green onions and ginger, boil for 30 minutes until cooked, and then insert the chopsticks easily
Step 4 . Mint mash
Step 5 . Add sesame
Step 6 . Add chili noodles
Step 7 . Pour in the smoking hot oil and stir evenly
Step 8 . Let the meat dry and slice it into a bowl
Step 9 . Add some mints, fried peppermint pepper oil, vinegar, soy sauce and monosodium glutamate, and mix well
Step 10 . finished product
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