
Minced pork slices with red oil

Step 1 . Wash pork

Step 2 . Rinse mint and drain

Step 3 . Put the pork into the pot, add water, cooking wine, green onions and ginger, boil for 30 minutes until cooked, and then insert the chopsticks easily

Step 4 . Mint mash

Step 5 . Add sesame

Step 6 . Add chili noodles

Step 7 . Pour in the smoking hot oil and stir evenly

Step 8 . Let the meat dry and slice it into a bowl

Step 9 . Add some mints, fried peppermint pepper oil, vinegar, soy sauce and monosodium glutamate, and mix well

Step 10 . finished product
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!