Pan fried sea fish-You Are Foodie

By Adelaide
52

Pan fried sea fish

Sea fish, pan fried, simple and delicious.

Main Ingredients

Marine fish 1

Auxiliary Ingredients

pepper few
oil 3Og
scallion A little
ginger few
Raw smoke appropriate amount

Step 1 . Slice ginger and cut scallions.

Step 2 . Clean the sea fish, heat the pot, put oil, onion stems, ginger slices, and fry the fish.

Step 3 . Fry one side until cooked, turn it over and fry the other side. After frying, sprinkle pepper, pour steamed fish and black bean juice into it and put it on a plate.

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