Grilled spareribs with seasonal vegetables-You Are Foodie

By Elizabeth
50

Grilled spareribs with seasonal vegetables

Main Ingredients

Auxiliary Ingredients

It's OK to put the oven in the middle layer. If the temperature is low, bake it for a while

Step 1 . Clean the ribs and roll several holes with toothpicks

Step 2 . Then add the bacon

Step 3 . Add cooking wine and scratch well

Step 4 . Marinate for a morning and add to the baking pan

Step 5 . Then put it on the lower layer of Changdi 32K oven

Step 6 . Set the upper and lower temperature of Changdi oven at 200 ℃ for 20 minutes

Step 7 . Peel carrots and potatoes

Step 8 . Add oil salt, pepper and salt powder and stir

Step 9 . Stir it and put it on the bottom of the baking pan

Step 10 . Add roasted ribs

Step 11 . Bake in Changdi oven again for 20 minutes

Step 12 . Baked

Step 13 . Civilian products

Step 14 . yummy

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