Cooking Steps

Boiled meat

Boiled meat

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Boiled meat
Step 1 . Slice the meat, not too thin.
Boiled meat
Step 2 . Add salt, cooking wine, starch and egg white to the meat slices, and grasp well.
Boiled meat
Step 3 . Marinate for 30 minutes.
Boiled meat
Step 4 . Bake pepper and Chinese prickly ash in a dry pot over medium low heat.
Boiled meat
Step 5 . When the pepper is dark red, put it into a garlic spoon and mash it.
Boiled meat
Step 6 . Pepper and pepper noodles for standby (roasted and fragrant).
Boiled meat
Step 7 . Add oil to the pot and heat it until five minutes. Add Pixian bean paste.
Boiled meat
Step 8 . Add chopped green onion, ginger and garlic after the red oil comes out.
Boiled meat
Step 9 . Add broth or water, bring to a boil, and season with soy sauce, chicken essence, oyster sauce, and black pepper.
Boiled meat
Step 10 . After boiling, add water spinach, agaric, bean sprouts and Pleurotus ostreatus in turn, scald them until they are cooked, and then take them out.
Boiled meat
Step 11 . After the dishes are scalded, the meat is served piece by piece.
Boiled meat
Step 12 . After 1-2 minutes, the meat turns white, take it out and put it on it. After the meat is all ready, pour the soup into the container containing meat and vegetables. The soup should not be less than meat slices. Put minced garlic, pepper and pepper noodles on the meat slices.
Boiled meat
Step 13 . Boil the oil in another pot, pour it on minced garlic, pepper and pepper noodles, and scald it to give a fragrance.
Boiled meat
Step 14 . Eat.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Flower shaped bean paste bread

Flower shaped bean paste bread

Xinliang Japanese bread powder,berry sugar,salt,ice water,butter,Egg liquid,Powdered Milk,High sugar tolerant yeast,Bean paste filling,baking,breakfast,afternoon tea
Braised sea cucumber with bamboo shoots

Braised sea cucumber with bamboo shoots

Xiaoqin Sea Cucumber,Bamboo shoots,Plum Head Meat,chopped green onion,Ginger slices,Uncooked flour,Light soy sauce,Alcohol,sugar,The soy sauce,Oyster sauce,Hot Dishes,home cooking,seafood,To serve meals,lunch,dinner
Tremella, Walnut and Longan Broth Soup

Tremella, Walnut and Longan Broth Soup

Tremella fuciformis,Walnut,Red jujube,longan pulp,clean water,Sugar water
Potato salad

Potato salad

potato,coriander,Millet spicy,garlic,vinegar,scallion,Oyster sauce,capsicol,salt,White sesame,Cold Dishes,home cooking,Summer recipes
Shaanxi cuisine - sheep blood in powder soup

Shaanxi cuisine - sheep blood in powder soup

Sheep blood,fans,Bean curd,Hair dough cake,Soups,Soup soup,the elderly,Summer recipes,Shaanxi snacks,Fast Food,Shaanxi cuisine,lunch
Stir fried day lily with pig skin

Stir fried day lily with pig skin

Chicharon ,Dry black fungus,Dried day lily,red pepper,streaky pork,Chives,Edible oil,Fish sauce,broth prepared by steaming chicken,White pepper powder,Sesame oil,Hydrous starch,Hot Dishes,home cooking
Warm and delicious kumquat Apple Tea

Warm and delicious kumquat Apple Tea

Kumquat,Apple,orange,Red tea leaves,hot water,Clear water,Dessert,drink,children,afternoon tea,Summer recipes,Fast Food,Women\'s Day
Crispy base pan fried bun (no kneading required)

Crispy base pan fried bun (no kneading required)

dumpling wrapper,oil,Semen sesami nigrum,Scallion shreds,Noodle & Pastries
Braised prawns in tomato sauce

Braised prawns in tomato sauce

shrimp,Old smoker,Raw,starch,Tomato sauce,ginger,sugar,Hot Dishes,home cooking
Korean Rice Cake

Korean Rice Cake

Rice cake,onion,Bacon,shrimp,sesame,Chinese Cabbage,Hot Dishes,children,Korean cuisine,Winter recipes,lunch