Fried crisp fungus with meat-You Are Foodie

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Fried crisp fungus with meat

By Meredith
59

Fried crisp fungus with meat

Before the Spring Festival, I could only eat the crisp agaric. Recall the taste when I was a child.

Main Ingredients

Crisp agaric One
streaky pork 200g

Auxiliary Ingredients

The soy sauce A moderate amount of
Rapeseed oil appropriate amount
salt A moderate amount of
Ginger and scallion appropriate amount
Spicy millet Five
Green pepper Three

Fried crisp fungus with meat

Step 1 . Soak the hair with crisp agaric and wash it.

Fried crisp fungus with meat

Step 2 . shred.

Fried crisp fungus with meat

Step 3 . Put the pot in cold water, cover it and cook for five minutes.

Fried crisp fungus with meat

Step 4 . Rinse it out with cold water and drain the water for standby.

Fried crisp fungus with meat

Step 5 . Cut streaky pork into pieces.

Fried crisp fungus with meat

Step 6 . Cut the ingredients.

Fried crisp fungus with meat

Step 7 . Today we use rapeseed oil. First, burn the oil over medium heat until it starts to smoke, turn off the fire, let the oil warm, put the meat, turn on medium heat and start to fry, so that the meat won't stick to the pot.

Fried crisp fungus with meat

Step 8 . Put streaky pork in the pot.

Fried crisp fungus with meat

Step 9 . Stir fry until the meat starts to change color, add millet and ginger, and stir well.

Fried crisp fungus with meat

Step 10 . Add salt and mix well.

Fried crisp fungus with meat

Step 11 . Add green pepper and crisp agaric, and continue to stir fry.

Fried crisp fungus with meat

Step 12 . Stir fry with salt.

Fried crisp fungus with meat

Step 13 . Add soy sauce and stir fry.

Fried crisp fungus with meat

Step 14 . Add green onions, mix well and bring out of the pot.

Fried crisp fungus with meat

Step 15 . Out of the pot!

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