Sanwei sweet noodle sauce-You Are Foodie

By Sebastiane
84

Sanwei sweet noodle sauce

This is a favorite dish for husband and son.

Main Ingredients

lean meat 3 liang

Auxiliary Ingredients

Dried bean curd A moderate amount of
Zizania latifolia 1

Step 1 . Three taels of lean meat, one potato or water bamboo shoot, and two pieces of dried tofu.

Step 2 . Cut the meat into small pieces, including dried tofu and water bamboo shoots. Add 2 spoons of starch paste to the meat cubes to make them tender to eat. If using potatoes, first cut them into pieces and boil them in water, which will make them burn faster.

Step 3 . Add a little more oil to the pot and pour in the meat cubes. Stir fry until white.

Step 4 . Pour the water bamboo shoots and dried tofu together into the pot and stir fry.

Step 5 . Finally, pour in the sweet noodle sauce and stir fry together. If you like spicy food, add some sugar. If it's too dry, add some water. Cover the pot and cook for about 10 minutes. That's it.

Step 6 . Add a little scallion after loading the plate. A delicious side dish is ready, let's try it together!

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